Albacore tuna

Albacore tuna (Thunnus alalunga) is preserved in extra virgin olive oil with sea salt and left to age for at least 9 months: the time it takes for the meat to become tender and flavourful.

It is prepared by Alici di Menaica in Pisciotta, in the Cilento, the same artisan producer that keeps alive the ancient tradition of fishing anchovies with the menaica net. For the Iaccarino family, choosing a supplier means sharing its values: respect for the sea, artisan methods and unhurried time.

In the kitchen

Few things are tastier for a healthy, flavourful snack: with bread and tomatoes, in a salad or to dress a plate of Gragnano pasta.

Size: 250 g jar (195 g drained).

Product details

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